Prosciutto Wrapped Chicken Breast With Cream Cheese

There’s something undeniably elegant and satisfying about a dish that combines the rich, savory flavors of prosciutto with the creamy, smooth texture of cream cheese. This Prosciutto Wrapped Chicken Breast with Cream Cheese(I recommend a low fat cream cheese) is not only a feast for the palate but also a visually stunning addition to any dinner table.

Whether you’re hosting a special occasion or simply looking to elevate a weeknight meal, this recipe is sure to impress. Let’s dive into the step-by-step guide to creating this delicious dish.

Ingredients:

• 1 chicken breast
• 1.4 oz. finely sliced prosciutto (Parma ham)
• 1.3 oz. cream cheese (low-fat)
• 5-10 fresh basil leaves (depending on size)
• Pepper

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Instructions:

1. Place the prosciutto slices on a piece of aluminum foil so the edges overlap slightly.

2. Spread the cream cheese evenly onto the prosciutto. PRO TIP: Take the cream cheese out of the fridge 15 minutes before you start using it to let it warm up a little. That will make it much easier to work with.

3. Place the fresh basil leaves on top so they cover the cream cheese.

4. Gently, wrap the prosciutto, cream cheese, and basil leaves around the chicken breast and grind a little pepper on top (or a lot of pepper if you are like me and love pepper).

5. Bake the Prosciutto Wrapped Chicken Breast with Cream Cheese in the oven for 25-30 minutes (depending on how large the chicken breast is) at 380 F (190 C).

6. Let the chicken rest for a minute outside the over before cutting and serving. Enjoy!

In just a few simple steps, you’ve created a dish that is both elegant and comforting. The combination of the crispy prosciutto, the tender chicken, and the rich cream cheese is a symphony of flavors that will leave your guests or family raving.

This Prosciutto Wrapped Chicken Breast with Cream Cheese is not only a treat for special occasions but also a delightful way to add a touch of luxury to your everyday meals. Enjoy the process, savor the flavors, and most importantly, enjoy the moment with those you love.

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